RESTAURANT GUIDE

ST. REGIS RESTAURANT GUIDE

CAROLINA, THE SIGNATURE RESTAURANT

LAS MARIETAS

SEA BREEZE BEACH CLUB

FOUR SEASONS RESTAURANT GUIDE

KETSI

BAHÍA BY RICHARD SANDOVAL

ARAMARA

SUFI

SUFÍ PUNTA MITA RESTAURANT

LOCAL RESTAURANT GUIDE

CHECK ALL THE LOCAL RESTAURANTS



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ST. REGIS RESTAURANT GUIDE

CAROLINA, THE SIGNATURE RESTAURANT

Cuisine : International
Atmosphere : Casual Elegance
Setting : Luxurious, Sophisticated, Seductive
Dress Code : Business Casual
Chef : José Meza
Smoking Permitted : No
Hour: Tuesday - Sunday 6:00 PM - 11:00 PM (Closed Monday)
Phones : (52)(329) 291 58 65 / (52)(329) 291 58 45
Web Site: www.restaurantcarolina.com/en/

Featuring fresh seafood and a mosaic of culinary styles from the Mediterranean along with accents of Punta Mita’s own distinctive flavors, this epicurean destination captures the resort’s uncompromised style and promises a memorable experience for even the most discerning palate. Signature dishes include Caribbean Lobster, a tender lobster roasted with spices and served with fennel mousseline with a touch of Papantla vanilla and coriander vinaigrette and the Canelón, a stuffed artichoke with lobster, foie gras and truffle.

With breathtaking views, an inviting bar and a romantic outdoor terrace, the restaurant provides a perfect variety of settings for cocktails as well.

Exquisite in every detail, the restaurant's design is both inviting and comfortable. The polished decor emphasizes lush black and white velvety textures with silver accents. Handcrafted lamps throughout Carolina are covered in small, round pieces of Mother of Pearl. In addition to casting a soft luminous glow, the precious pearls create a peaceful sound as soft breezes rustle the lamps.

Guests may also reserve a private dining room in the restaurant. Each dining experience at Carolina is underscored by the flawless bespoke service that defines The St. Regis Punta Mita Resort's every amenity.
LAS MARIETAS 


Cuisine :Mexican
Atmosphere : Casual
Setting : Open Palapas
Dress Code : Casual
Smoking Permitted :Yes
Hours : 6:30 AM - 6:00 PM
Phones : (52)(329) 291 5864 / (52)(329) 291 58 45
More info...
Ideally situated under the canopies of three open palapas, Las Marietas features authentic regional Mexican cuisine and breathtaking views of the Pacific. Signature dishes include traditional free-range chicken mole stuffed with dried fruits and blanketed in red mole sauce with toasted sunflower, almond and sesame seeds. Las Marietas' ceviche is marinated in lemon and scented with fine herbs.

Colorful details include banquettes lined with hand-embroidered pillows, their patterns borrowed from the traditional dresses of the women of Chiapas.

The restaurant is conveniently located next to the resort’s family pool. Casual in feel and local in flavor, Las Marietas serve daily breakfast and lunch.
SEA BREEZE BEACH CLUB


Cuisine :Contemporary
Atmosphere :Relaxed California-bistro 
Setting :Casual
Dress Code : Casual
Smoking Permitted :Yes
Hours :Daily 11:30 AM - 6:00 PM
           Thursday - Tuesday 6:00 PM - 11:00 PM 

Phones : (52)(329) 291 5859 / (52)(329) 291 58 45
Web Site : seabreezeseafoodrestaurant.com

The Sea Breeze Beach Club's eclectic menu offers delights to satisfy every taste, all prepared with the freshest available ingredients. Local fresh seafood, the finest seasonal organic produce available, and top-of-the-line prime Black Angus beef are all prepared with the utmost care and to guests' specifications. The restaurant's whole boneless pink snapper, wrapped in corn leaf infused in aged tequila and cooked in a sea salt crust is a favorite.

Indoor or outdoor seating is available for lunch and dinner. 
The restaurant also offers a private dining room.


FOUR SEASONS RESTAURANT GUIDE

KETSI


Located next to the Nuna pool, this restaurant features modern interpretations of Mexican classics by world-renowned chef Richard Sandoval. The al fresco dining area under a large thatched roof provides year-round outdoor dining enjoyment in a casual, traditional setting for breakfast, lunch and, seasonally, for dinner. Ketsi by Richard Sandoval invites guests to enjoy weekly theme nights and frequent live musical entertainment.

SPECIALTIES
Ketsi by Richard Sandoval offers bountiful breakfast buffets as well as an à la carte menu. Lunch and dinner feature a wide selection of local seafood, salads, sandwiches, regional Mexican dishes and the modern Mexican cuisine of chef Richard Sandoval. 
A children's menu is available.

HOURS
BREAKFST
Every day: 6:30 am - 11:30 am 

LUNCH
Every day: 11:30 am - 6:30 pm 

DINNER
Every day: 6:30 pm - 11:00 pm 

Note: Hours vary seasonally. Please contact the restaurant directly for more information.

Location: By Nuna pool
Attire: Informal; shoes and bathing suit cover-ups required.
Reservations: Not required 

More info...

BAHÍA BY RICHARD SANDOVAL 


Named for the Spanish word for "bay," Bahía enjoys a prime spot amongst giant manzanilla trees on the Resort’s Las Cuevas beach. This contemporary beachfront grill offers a relaxed atmosphere with a sleek, contemporary design.

This restaurant has been positioned to take advantage of the cool ocean breezes and some of the best views of Punta Mita sunsets, and is lively both day and night. The menu features a range of grilled seafood and meats cooked on the expansive mesquite grill, visible from every table.

Three times a week, the chef gathers guests on the beach to participate in our famous "catch of the day" programme, where guests can work with the chef to choose from a variety of fresh seafood right off a local fishing boat. The chef will prepare selections as requested at both lunch and dinner.

Bahía features a main dining room, a separate al fresco seating area perfect for large parties, and a bar area. Bahía's bar is the perfect place to enjoy one of our unique martinis while gazing at the Pacific.

COOKING CLASSES
Every Saturday, Bahía hosts cooking classes with Chef Juan Gaffuri. Participants learn each stage of the preparation of a fresh seafood lunch featuring their choice of fish from the catch of the day. The first half of the four-hour class is devoted to cooking instruction, while the second half is spent savouring the results. For more information or to book a class, contact Bahía at 52 (329) 291-6000, extension 3208.

SPECIALTIES
Bahía’s innovative menu of mesquite grilled fresh seafood and meat also features a variety of seasonal vegetables presented with accompanying signature sauces, salts and side items to complement the grilled items. A special martini menu offers signature selections and presentation; an à la carte menu and a children's menu are also available.

HOURS
DINNER
Every day: 6:00 pm - 11:00 pm 

Note: Hours vary seasonally. Please contact the restaurant directly for more information.

Location: Las Cuevas Beach 
Attire: Casual 
Reservations: Required

More info...
ARAMARA


Experience contemporary Asian cuisine at Aramara, where influences from the Far East blend with a taste of Mexico. The restaurant, named a “sacred place by the ocean” in the native Huichol language, blends the simplicity of contemporary Asian cuisine with the fresh produce and seafood stemming from the Pacific lands and shores of western Mexico.

Located just off the main entrance to Aramara, the Aramara Bar features a lounge area, an exotic menu and live music five nights a week. Original cocktails created with fresh herbal infusions are complemented by a selection of premium beverages, including Japanese and Mexican beers, sake, Shoju, signature tea blends, Asian-spiced coffees and 40 wines by the glass.

Aramara offers indoor and outdoor verandah dining with serene views from its perch high above the Pacific Ocean and the infinity pool area. Minimalist décor opens out to the sea, with Zen-like touches such as an illuminated water fountain, subtle lighting, sleek furnishings with clean lines and simple tabletops.

SPECIALITIES


On Tuesdays, Thursdays and Saturdays, menus feature fresh seafood from the Pacific delivered directly to the Resort’s shores by local fishermen. Guests may choose the method of preparation, including Aramara’s crudo option, thinly sliced seafood served sashimi-style. Another signature dish, Hot Rock, features thinly sliced seasoned steak cooked tableside over a hot rock.

A private dining enclave features the popular Chef’s Table on Friday evenings. The chef’s six-course menu is paired with the sommelier’s delightful cocktail and wine selections. A main wine list hosts a roster of 200 varieties representing both Old and New World regions.

HOURS

DINNER
Every day
6:30 pm –  11:00 pm
 
ARAMARA BAR
Every day
6:30 pm –  12:00 midnight

Note: Days and hours vary seasonally and depend on the Resort's occupancy. Please contact the restaurant directly for more information.

QUICK REFERENCE

Location: In the main Resort building
Indoor seating: 48; 32 at the bar; 14 in the private dining room
Outdoor seating: 63
Attire: Smart casual
Reservations: Recommended
More info...


SUFI

SUFÍ PUNTA MITA RESTAURANT

The relaxed elegance of Porta Fortuna’s gourmet ‘Mexiterranean’ restaurant offers spectacular beach and bay views while enjoying out of this world cuisine. Whether for a private dinner party or a large-scale event, Sufi is sure to tantalize your palette!

Sufi Punta de Mita, specializing in Mexiterranean Food Restaurant, which consists of a combination of exotic Mediterranean food and food Mexicana.nSufí Amazing Casual and lies within one of the most beautiful scenery of the Bay of Banderas, so Come and enjoy a wonderful view, accompanied with a special service of our staff, without doubt Sufi Punta de Mita is your best choice when visiting this paradise lugar.Te invite you to come and live an unforgettable experience, leaving you consent to the delicious food we put into your hands, which you can see on the menu section on this website ... We remind you that you can reserve at this time we will gladly look a special table for you and your family or friends ...

Open everyday for dinner
Address: Playa Fortuna Beach Club
Porta Fortuna Lot G-22, Punta Mita
Phone / Reservations: (329) 298 73 17
Style: Mediterranean, Mexican
This restaurant has the fusion of the flavors of Mexican cuisine Mediterranean, creating a new culinary style. Kitchen Mexiterranean info@sufipuntamita.com
www.sufipuntamita.com


LOCAL RESTAURANT GUIDE

RESTAURANT ROSA MEXICANO



Av. Anclote 114
Abierto desde la 1:00 pm / Open 1:00 pm
Punta de Mita, México
Tel. (329) 2915495

BOCA DELI




Av. De las Redes S/N
Plaza Ollin Local 3
Punta de Mita Nayarit
tel 329 291501

MITA´ & PIZZA - BREAD HOME



Delivery Available - To order call 329 291 6471
Or visit at 119 Marlin, Corral, punta Mita

CAFÉDES ARTISTES DEL MAR



Av. Anclote 5
Punta de Mita, Nay. México CP 63734
Tel 52 (329) 29 154 15
www.cafedesartistes.com
ROCIO RESTAURANT BAR



ANTONIO PELAYO
Av. El Anclote Punta de Mita, Nayarit
Tel. 01 (329) 291 5116
RESTAURANT EL DORADO



El Dorado can offer you a number of different experiences. You can choose to dine on one of the balconies, in the main restaurant or on the beach itself. No matter what you choose, you will have fun and a great meal. El Dorado is open for breakfast (try the Punta Mita omelet made with lobster) lunch and dinner.
Lunes a domingo 10:00 a.m. - 10:00 p.m.

MARGARITAS RESTAURANT & BAR



Home of Punta Mita Yacht and Surf Club Cruiser friendly
... on the Beach

El Anclote, Punta de Mita, Nayarit
Open 1:00 to 9:00 pm
Reservations: 01 (329) 291 5107 - Cel: 322 149 7776
HÉCTOR LÓPEZ
RESTAURANT ORIGINAL ANCLOTE



Ave. El Anclote S/N, Punta de Mita 
Municipio Bahía de Banderas, Nayarit 
C.P. 63467, México 
Tel. & Fax: 329 291 6361

4 VIENTOS RESTAURANT & BAR



MIGUEL GARCÍA ZÚÑIGA
Punta de Mita, Nayarit
Casa: 01(329) 291 6350
Cel: 322 101 3947 / 322 147 3168
Nex: 62*241239*1 / *2

ACUARIO RESTAURANT & BAR



MARISCADA, PESCADO SARANDEADO, HUACHINANGO RELLENO, BEBIDAS NACIONALES Y EXTRANJERAS

Playa El Anclote S/N Punta de Mita, Nayarit C.P. 63734
Reservaciones al Tel. 01 (329) 291 5170

MARISCOS TINO




For Reservations:
Tel. (322) 224-55-84 - (322) 225-21-71
Av. El Anclote #64
Monday to Sunday 12:00pm - 10:30pm
Outside: sun, sand and sea.
Inside: shade, comfort and scrumptious food.
info@tinosvallarta.com


NAEF CUISINE



For Reservations:
Tel. (329) 291 53 97 - (329) 291 54 4
From Outside Mexico
011 52 (329) 291 53 97 - 011 52 (329) 291 54 41
Calle 5 de Febrero #3
Colonia Emiliano Zapata
info@naef.com.mx
www.naef.com.mx



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